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10 Hazelnut Cake Recipes Made Vegan

One Bowl Hazelnut Cake


Hazelnuts are one of the signature ingredients in many desserts. They have an almost creamy taste and go very well with chocolate. It’s no surprise that Nutella has become one of the most popular spreads. That’s why we decided to make a list of this very special ingredient, combined with one of the most popular desserts: cakes! Here are 10 hazelnut cakes that are sure to satisfy any sweet tooth.

1. One Bowl Hazelnut Cake

Hazelnut pie with one bowl

Source: One Bowl Hazelnut Cake

A simple recipe perfect for any skill level. Not only does it look great, but it tastes great too! This One Bowl Hazelnut Cake from Patricia Granek is amazing!

2. Triple Layered Chocolate Hazelnut Cake

Triple Layered Chocolate Hazelnut Cake

Source: Triple Layered Chocolate Hazelnut Cake

If you think this Triple Layered Chocolate Hazelnut Cake from Lena Novak is too much work, please don’t. It seems that way only at first glance. Besides, even if it was a bit of work, the result is worth every minute. It is creamy and crunchy at the same time and all the delicious flavors melt together. You don’t need a huge chunk to satisfy your sweet tooth. Oh, and there’s a bonus! It is packed with nutrients that are good for you.

3. Coffee glazed chocolate hazelnut cake

Coffee Glazed Chocolate Hazelnut Cake

Source: Coffee Glazed Chocolate Hazelnut Cake

This Coffee Glazed Chocolate Hazelnut Cake from Maya Sozer is deliciously moist and decadent, while being 100 percent whole grain and refined sugar free. The sponge itself is made with whole wheat flour, cocoa powder and hazelnuts and flavored with almond milk, peanut butter, maple syrup and vanilla. Topped with a gooey coffee cream spiked with espresso, this treat is perfect to pair with a hot cup of coffee on a chilly morning.

4. Cranberry Hazelnut Cake

Cranberry Hazelnut Cake

Source: Cranberry Hazelnut Cake

This Cranberry Hazelnut Cake from Deniz Kilic is delicious, super easy to make and you only need a few ingredients. Stir everything together, put it in the oven and you’re done!

5. Raw Hazelnut Cake with Chocolate Cream

Raw hazelnut cake with chocolate cream

Source: Raw Hazelnut Cake with Chocolate Cream

Raw vegan treats are on the rise, and this cake is no exception. Satisfyingly rich and creamy, this Raw Hazelnut Cake with Chocolate Cream from Lisa Dobler is a perfect way to end any dinner date!

6. Hazelnut Praline Cakes

Hazelnut Praline Cakes

Source: Hazelnut Praline Cakes

If you’re a fan of Nutella (who isn’t) and anything with hazelnut, then you’ll love these Hazelnut Praline Cakes from Kirsten Kaminski! They are vegan, incredibly decadent and so delicious! Plus, they’re easy to make and the layering makes them not only beautiful, but they also make sure you get the flavor with every bite. Imagine a crunchy, naturally sweetened base, followed by a rich cream, a drooling praline layer and topped with the creamiest hazelnut chocolate – who wants that?

7. Chocolate, hazelnut and peanut butter cream cake

Cream cake with chocolate, hazelnut and peanut butter

Source: Chocolate, Hazelnut and Peanut Butter Cream Cake

If you want a crowd pleaser of a cake this is it. Decadent and delicious, one bite will send your taste buds on a wave of creamy goodness so rich it will ease all the guilt of cutting into something so beautiful. You must try this Chocolate, Hazelnut, and Peanut Butter Cream Cake from Emily von Euw!

8. Nusskuchen: German Hazelnut and Almond Cake with Cherries

Nusskuchen: German hazelnut and almond cake with cherries

Source: Nusskuchen: German hazelnut and almond cake with cherries

Nusskuchen, or nut cake, is a type of cake from Germany where most of the batter consists of groundnuts. In this version, it’s a mix of hazelnuts, almonds, semolina, and plain all-purpose flour. Morello cherries are mixed into the batter, giving each bite of this cake a burst of fruitiness that complements the nutty flavors. This Nusskuchen: German Hazelnut and Almond Cake with Cherries from Peffe Stahl is an excellent dessert for any holiday.

9. Raw Hazelnut, Praline and Caramel Cheesecake

Raw hazelnut, praline and caramel cheesecake

Source: Raw Hazelnut, Praline and Caramel Cheesecake

This Raw Hazelnut, Praline and Caramel Cheesecake from Holly Jade is great to bring out for a special occasion. The nutty, dark chocolate base is topped with a silky smooth praline cheesecake, then finished with a creamy layer of date-caramel cheesecake and garnished with nuts and truffles. You will impress whoever you present this beauty, perfect for Easter.

10. Hazelnut Carrot Cake

Hazelnut Carrot Cake

Source: Hazelnut Carrot Cake

This Hazelnut Carrot Cake from Maja Brekalo is truly unique. The rice flour, spelled flour, hazelnut milk and coconut oil make it so moist and compact. And at the same time, thanks to the toasted hazelnuts, vanilla and maple, it is so light and full of flavors.

Learn how to prepare plant-based meals at home!

Reducing your meat intake and eating more plant foods is known to help with: chronic infectionheart healthmental healthfitness goalsnutritional needsallergiesgut health, and Lake† Dairy consumption has also been linked to many health problems, including: acnehormonal imbalancecancerprostate cancer and has a lot effects

For those of you who want to eat more plant-based, we highly recommend trying the Food Monster App — with over 15,000 delicious recipes, it’s the largest plant-based recipe resource to reduce your carbon footprint, save animals and get healthy! And while you’re at it, we encourage you to learn more about the environment and health benefits of a plant-based diet

Here are some great resources to get you started:

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