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4 Vegan Cake Recipes You Must Try

4 Vegan Cake Recipes You Must Try

Are you having a bad day? If so, a piece of cake can cheer you up like no other! There’s nothing like enjoying an oh-so-sweet, crumbly, and slightly moist cake. And yes, it certainly has the power to dissolve your blues and make everything right. But if you don’t want to indulge in sinful ingredients for the sake of your health, even then you can indulge in the pleasure of an airy cake. All you have to do is just melt and whisk healthy ingredients together and wait for it to get all fluffy and golden and you’re good to go! Still don’t know what to do? Well, here we are to help you with the easy vegan cake recipes that are decadent and healthy and can be whipped up at home in just a few minutes.

  1. Vegan Apple Pie

This vegan apple pie is delectable and filled with the goodness of crunchy dry fruit and is a perfect treat for anyone following a dairy-free or vegan diet.

Ingredients needed

  • 100 grams dairy-free spread, melted

  • 300 ml oat milk

  • 1 tablespoon lemon juice

  • 200 grams of all-purpose flour

  • 1 cup sugar powder

  • 1 teaspoon baking powder

  • 1 cup apples, sliced

  • 1 cup almonds and walnuts, chopped

Method

  • Take a bowl and mix the oat milk and lemon juice together.

  • Now add the flour, baking powder and butter and mix everything well.

  • Add the apple slices and sprinkle almonds and walnuts over the mixture.

  • Bake in the oven for 30-45 minutes in a preheated oven.

  • Serve with tea or coffee.

  1. Vegan ginger cake

Enjoy this super easy recipe with the perfect crunch of walnuts and the unique blend of ginger and lemon.

Ingredients needed

  • 1 cup oil

  • 250 grams all-purpose flour

  • 1 cup powdered sugar

  • 1 teaspoon baking powder

  • 1 tablespoon ground ginger

  • 50 g ginger, finely grated

  • ½ lemon, squeezed

Method

  • Take a bowl and mix the flour, sugar, baking powder and ground ginger together.

  • Add the oil, grated ginger and a cup of cold water and stir well.

  • Bake the cake for 30-45 minutes and let it cool.

Vegan ginger cake

  1. Vegan Dark Chocolate Orange Pie

A dark chocolate blend with oranges is something that will make everyone drool! Enriched with the goodness of soy milk and oranges, this will satisfy your premature cravings without hindering your well-being.

Ingredients needed

  • 250 grams vegan spread

  • 250 grams of soy milk

  • 2 orange peel

  • 1 cup orange juice

  • 6-7 orange slices

  • 2 teaspoons apple cider vinegar

  • 1 cup sugar, powdered

  • 1 teaspoon vanilla extract

  • 280 grams all-purpose flour

  • 1 teaspoon baking powder

  • 1 cup cocoa powder

  • 1 cup vegan dark chocolate, finely chopped

Method

  • Take a bowl and combine soy milk, orange zest, juice and apple cider vinegar.

  • Sift the flour, baking powder and cocoa into the mixture and stir well.

  • Add the finely chopped chocolate and mix well. Place the orange slices on top and bake for 30-35 minutes.

  • serve.

Vegan Dark Chocolate Orange Pie

  1. Vegan Carrot Cake

Enjoy this delectable carrot cake that is rich in vitamin C, calcium, iron and other essential vitamins and minerals.

Ingredients needed

  • 1 cup coconut oil, melted

  • 1 cup sugar, powdered

  • 1½ teaspoon vanilla essence

  • 210 ml oat milk

  • 300 grams all-purpose flour

  • 1½ teaspoon baking powder

  • 1 teaspoon baking powder

  • 1 teaspoon baking powder

  • 1 teaspoon cinnamon powder

  • 1 teaspoon ginger

  • 1 teaspoon ground nutmeg

  • Orange peel from an orange

  • 2 carrots, grated

  • A cup of chopped walnuts

Method

  • Take a bowl and stir together the oil, sugar, vanilla essence and milk. Combine the flour, baking powder, baking soda, spices and orange zest and stir well.
  • Now add the grated carrots and walnuts.

  • Bake the cake in a preheated oven for 25-30 minutes and serve.

Also read: 4 Sensational One Pot Curry Recipes You Must Try