5 Chocolate Dessert Recipes You Must Try

5 chocolate dessert recipes you must try

5 Chocolate Dessert Recipes You Must Try

May 31, 2022, 3:47 PM
2 minutes reading

Learn and save these easy chocolate recipes.

Who doesn’t love a good dose of chocolate after a nice meal?

To satisfy our tummies, we always have some extra room for desserts.

Shoutout to all the sweet tooths out there, save this list of easy chocolate desserts, and it will come in handy when you crave the rich and dark gooey goodness of cocoa beans!

Melt chocolate, butter, salt and coffee in a bowl using the double boiler method.

Mix all ingredients evenly with a spatula. Let it cool completely at room temperature.

Beat the cream, sugar and vanilla together until soft peaks appear.

Add the cooled chocolate ganache and beat until the chocolate is evenly mixed.

Spoon the mousse into small bowls and refrigerate overnight.

Crumble Oreo cookies and add melted butter.

Press the bottom of a springform pan and place in the fridge.

Beat the cream cheese, sugar and vanilla essence and add the melted chocolate. Beat until smooth.

Fold the whipped cream into the cheesecake mixture.

Pour the filling into the pan and refrigerate.

Pour chocolate ganache over the cheesecake and refrigerate for six hours before serving.

Combine milk and cream and bring to a simmer. Reduce heat, add chocolate and beat until melted.

In a small bowl, mix cornstarch and water together to form a slurry.

When the chocolate mixture is simmering, add the cornstarch paste and continue beating until the soup thickens.

Turn off the heat and mix salt and vanilla essence.

Strain the soup and serve with a cinnamon stick.

Sift flour, baking powder, baking powder, cocoa and salt.

Beat sugar and butter in a large bowl until light and fluffy. Add eggs and beat well. Stir in some vanilla essence.

Add the flour mixture and milk and beat well.

Spoon the batter into the prepared muffin tins. Bake in a preheated oven for 15 minutes.

Let them cool before icing them.

Mix sugar, cocoa, cornflour and salt. Add whole milk to the mixture and whisk.

Heat it and let it simmer over medium heat while stirring gently. Cook for two minutes until thick and bubbly.

Remove from heat and add vanilla essence and butter. Pour into dessert bowls and refrigerate for six hours before serving.

Garnish with strawberries, mint and chocolate chips.

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