While tropical flavors seem to be popular during the warmer months, these five grilled pineapple recipes are more than just flame-kissed fruit. Bringing spicy, smoky and sweet to the table, Dole gives families plenty of reasons to fire up the grill and enjoy the deliciousness of fresh pineapple.
Summer foods often focus on the grill. While home cooks have learned that the grill is the only cooking method that imparts flavor, it’s not the only reason people light the flame. From turning off the oven on those hot days to gathering everyone for a spirited conversation, grilling has become a summer pastime.
While many people love a great hamburger, hot dog, or other classic grilling recipes, they don’t have to be the only food that gets flame kissed. Dole serves a variety of grilled pineapple recipes that are perfect for any summer occasion.
While some people may crave that Dole Whip on a hot day, the popular tropical food is naturally sweet and packed with nutrients. Because the flavor is rich in vitamin C, antioxidants and immunity support, it pairs well with a variety of barbecue recipes. From smoky to spicy, that juicy pineapple adds the sweet balance to many dishes.
Which Dole grilled pineapple recipes are you going to try first?
The Curried Pineapple Chutney is definitely a recipe to master. The versatility it offers is enormous. With just the right amount of flavor, it can be a boost to many dishes. When topping these shrimp, everyone will be asking for another serving.
Sometimes a great recipe is all about presentation. In this grilled pineapple recipe, the BBQ Chicken is served in the cored pineapple. Although this recipe uses chicken breast on a spit, you can use other chicken pieces or make your own. Sometimes the right presentation makes the recipe more flavorful.
While many people think of Hasselback and potatoes, pineapple is ready to take on some of that conversation. This smokey, earthy turkey and pineapple recipe is hearty. The balance of flavors will make many people ask for a different serving.
Another great example of a basic recipe, the pineapple ginger peach chutney is a tasty garnish to have on hand this summer. The warm flavors of the ginger balance the sweetness of the pineapple and the juiciness of the peach. When served with the miso salmon, it’s a wave of flavors that everyone will enjoy.
While some people may love banana ketchup, this idea brings together a new way to enjoy fruity sauce. The light char from the grilled pineapple and the heat from the habanero can flavor almost anything.
Which grilled pineapple recipes are you making this summer? Craving more recipes to make on the grill during the warmer months?