To start with this simple recipe, take 250 grams of chicken, clean it and drain the water. Then take a large bowl, add 2 tablespoons of soy sauce, ginger and garlic, green chili, salt, black pepper and red chili powder and 2 tablespoons cornstarch. Mix it nicely. Then heat a pan, add oil and slide the chicken pieces and enjoy!
Chicken Snack Recipes Under 20 Minutes To Try This Weekend
