Cheese is an ingredient that can be added to anything and the result is sure to be anything delicious and nothing else. Sprinkle some grated cheese on the bread and grill it to get a quick sandwich. Pour melted cheese over the pasta to get a gooey, cheesy delight. No matter how you add cheese, the creamy and delicious taste of cheese will have you hooked to the point where there is no turning back. Cheese has a huge fan base and there is no doubt about it. If you look around and explore, you’ll find a myriad of cheeses available in the supermarket. For example, feta cheese, mozzarella, burrata and more. Here we bring you a recipe to make delicious cream cheese at home. This recipe is shared by Chef Pankaj Bhadouria on her Instagram page.
You can prepare this treat and freeze it for future use. When you want to use it, just take it out of the fridge and serve it with your favorite snacks. Besides delicious taste, this recipe is also very easy to make. The best part is that it only requires a handful of easily accessible ingredients from your kitchen cabinet. Plus, you can use this creamy cheese in making inexpensive desserts like cheesecake and more. For the full recipe, read below.
Cream cheese recipe: How to make cream cheese
To start, take a bowl, add 3 liters of milk. Just heat the milk; don’t cook it. When done, add 2 liters of buttermilk. Keep stirring until the milk curdles.
When done, strain the water from the milk and set aside. The last step is to take a blender, add the prepared cheese, butter, lemon juice, cornmeal and cream. Mix until smooth. Take it out and voila, your cream cheese is ready. Watch the video below for the full step-by-step detailed recipe.
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So what are you waiting for? Try this recipe at home and let us know your experience in the comment section below. Keep visiting our website for more such interesting cooking ideas.