What’s the first thing that comes to mind when it comes to breakfast? Maybe a toast, paratha, upma or poha? In general, we try to keep our breakfast meals light and healthy. But sometimes we want to let go of that daily routine meal and indulge in something indulgent. In times like these, chole bhature and bedmi puri can do the job. But this time, we recommend that you ditch these items as well and get a non-veg spread! Yes, you read that right. Now we know that non-veg recipes are generally tough to have early in the morning. But the dishes we bring you today are not like that. They are easy to make, easy to digest, packed with protein and leave you feeling satisfying too! So if you’d like to try some non-vegetarian breakfast recipes as well, check out this list of dishes you can make.
(Also read: Looking for Easy Breakfast Ideas? Here Are 7 Meals That Can Come Together in 15 Minutes)
Here are 5 non-vegetarian breakfast recipes
1. Chili Garlic Omelette
This omelet is made with spicy chili and peppery garlic flavors. This recipe is worth a try if you have a warm palate. This omelette recipe only takes a few minutes to prepare. Try it today!
2. Tandoori Chicken sandwich
In this dish, the chicken is marinated before being cooked in a pan or in the oven. Then make this sandwich with vegetables and sauces in any bread of your choice. You can easily make a sub from this sandwich and eat it!
3. Grilled Chicken Salad
Here’s another great chicken recipe for you to enjoy. This salad features grilled chicken, vegetables and a tasty dipping sauce. This salad is easy to make at home and everything is delicious. Drink it with your coffee and enjoy.
4. BLT sandwich
Bacon, lettuce and tomatoes are abbreviated as BLT. It is a very popular sandwich in the United States. People prepare it in their own unique way. If you’re new to this recipe, we’ll keep it simple and make it the traditional way.
(Also read: Quick Breakfast Recipes: 5 Healthy Bowl Meals You Can Try at Home)
5. Keema Paratha
Mutton keema parathas are really delicious. While many people are unaware of this decadent paratha, it is a delicacy in many parts of the world. It is thick, stacked and evenly filled with keema on all sides. You can also have this recipe for a heavy brunch.
Try out these fantastic recipes and let us know which one you liked the most!