Place a skillet on your stove and stir in the butter or margarine. Turn the heat to medium and once the butter has melted, add the sugar, cinnamon and date syrup.
According to Hahn, the date syrup is a special ingredient that distinguishes this dish from others. “It adds sweetness to anything without processed sugar and gives everything a great taste,” she shares. “Super easy to add because it’s smooth and pourable. Typical Southern baked apple recipes have a lot more sugar, and that high amount isn’t necessary with the addition of the date syrup.”
Stir to combine the ingredients and let the mixture simmer for about 3 minutes.